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PROTEIN MAPLE MOUSSE Recipe

Creamy, yet fluffy at the same time — this recipe packs the flavors of smooth and sweet maple, with all the decadence and WITHOUT all the fat. It’s the perfect sweet treat after a hard workout!

Pro Tip: The bigger the spatula and the bigger the folds you make when you add the whipped topping, the fluffier it comes out!

INGREDIENTS
  • 1 scoop Breakfast in Bed GLAM PRO
  • 1/2 cup nonfat Greek yogurt (plain or vanilla)
  • 2/3 cup unsweetened plant milk (plain or vanilla)
  • 2 tbsp stevia/monk fruit sweetener
  • 2 tbsp sugar-free (or pure maple) syrup
  • 1/2 tsp xanthan gum
  • 2 tbsp Instant sugar-free/fat-free pudding mix (white chocolate or vanilla)
  • 1/2 cup + 2 tbsp dairy-free whipped topping
DIRECTIONS
  1. Mix yogurt, milk, stevia, xanthan gum, and syrup until combined in a large bowl.
  2. Add Glam Pro and pudding mix to the bowl, and use an electric or hand mixer (can also be done by hand) to mix for about 2 minutes. (It will thicken)
  3. Fold in 1/2 cup whipped topping, making big folds to keep air in the mixture.
  4. Let it sit in the fridge for 1 – 3 hours to set.
  5. Top with whipped topping.

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