Pumpkin Brownies Recipe

Pumpkin season just got a whole lot better! Crunchy walnuts, pumpkin, rich dark chocolate chips, and a few scoops of Birthday Bliss for a flavorful brownie to go along with your afternoon Latte.

INGREDIENTS
  • 2 scoops Birthday Bliss Glam Pro
  • 3/4 cup all-purpose flour
  • 1/2 tsp baking powder
  • 3/4 cup canned pumpkin puree
  • 3 eggs
  • 1/2 cup monk fruit sweetener
  • 1/4 cup chopped walnuts
  • 1/2 tsp pumpkin spice
  • 1/4 cup unsweetened cacao powder
  • 1/4 cup stevia sweetened chocolate chips
DIRECTIONS
    1. Preheat oven to 350 F
    2. Spray a 9×5 loaf pan with cooking oil. Set aside
    3. Mix Glam Pro, flour, and baking powder in a large bowl. Set aside
    4. In a second bowl, mix monk fruit sweetener and pumpkin puree
    5. Add and mix 1 egg at a time to the pumpkin mixture
    6. Slowly add and mix flour mixture to the pumpkin mixture. Once well incorporated, separate the mixture into 2
    7. Add and mix pumpkin spice and walnuts to one half of the mixture
    8. Add and mix cacao powder and chocolate chips to the second half
    9. Add the pumpkin mixture to the loaf pan
    10. Next, dollop the chocolate mixture over the pumpkin mixture
    11. Use a butter knife to swirl the 2 mixtures
    12. Bake for 35-38 minutes or until inserted toothpick comes out clean
    13. Makes 6 brownies

 

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